Martha Stewart's Best Dinner Recipes

Martha Stewart’s recipes have been a staple in our houses since we were kids, and much to our relief, the lifestyle Queen is still churning out tasty meal ideas to this day. While we’re more than happy to scarf down her zucchini bundt cake for dessert or sip on a chilled glass of her sangria, what we really rely on Stewart for are her dinner recipes.

We love how Stewart’s dinner recipes are so ingredient-focused. She has a way of turning something simple – like a sandwich – into a dinner party-worthy recipe (we’re looking at you, lobster BLTs!).

If you’ve been in a dinner rut, never fear! Martha Stewart’s best dinner recipes are here to help you. One look at these recipes, and you’ll find yourself ready to run into the kitchen to get cooking.

Lobster BLTs

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BLT usually stands for bacon, lettuce, and tomato, but in this recipe, Stewart swaps lettuce for lobster. She also adds hard-boiled eggs and avocado to the recipe, making for a sandwich that’s hearty enough to serve for dinner.

Get the recipe at Martha Stewart
Martha Stewart’s 3-Ingredient Chicken Kebabs

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Grilling doesn’t have to be a pain in the butt – Stewart simplifies the process with her 3-ingredient chicken kebabs. They’re glazed with Thai red curry paste, for big flavor in seconds.

Get the recipe at Martha Stewart
Martha Stewart’s 4-Ingredient Grilled Chicken

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Juicy chicken thighs get the star treatment in this surprisingly easy recipe. The secret? The meat is marinated *after* you cook it on the grill.

Get the recipe at Martha Stewart
Shrimp with Cilantro, Lime and Peanuts

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Shell-on shrimp take just a few minutes to grill to juicy perfection. Toss them with Stewart’s tangy Thai-inspired sauce, then top with scallions, cilantro, and crunchy peanuts for a memorable meal.

Get the recipe at FoodGal
Steamed Mussels and Oven Fries

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This take on moules-frites, a Belgian dish of steamed mussels and fries, gets an easier at-home makeover by calling for oven fries instead of requiring you to break out the deep-fryer.

Get the recipe at Hummingbird Thyme
Martha Stewart’s One-Pot Pasta

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Stewart’s one-pot pasta went totally viral, and for good reason. Any meal that combines fresh vegetables with al dente strands of pasta and only uses one pan is a winner in our books!

Get the recipe at Simply LaKita
New England Fish Sandwiches

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Rather than frying, the fish in this recipe is grilled. The result is a meal much lighter and fresher-tasting than your standard fast food fried fish sandwich – we particularly like the green cabbage slaw.

Get the recipe at Food Gal
Rosemary Fried Chicken

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Stewart’s juicy, buttermilk-marinated fried chicken recipe is even more delicious when it’s seasoned with fragrant chopped fresh rosemary.

Get the recipe at Just Putzing
Honey Chipotle Turkey Meatballs

Image Credit: Tracey Wilhelmsen

Meatballs are one of our favorite easy dinners. Pretty much everyone likes them, and they’re versatile – just wait until you see how well turkey meatballs go with a honey chipotle glaze in this recipe.

Get the recipe at Tracey’s Culinary Adventures
Martha Stewart’s Barbecue Chicken

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Sweet, tangy, and just a little bit spicy, you can’t go wrong with Stewart’s recipe for grilled barbecue chicken.

Get the recipe at Martha Stewart
Instant Pot Shrimp Boil

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You can enjoy the taste of summer by the ocean all year round when you make a low-country boil in your Instant Pot. Featuring corn, potatoes, sausage, and shrimp, this stew has a broth that just begs to be sopped up with garlic bread.

Get the recipe at Martha Stewart